Greek food is made to share, this tradition continues at The Athens Yacht Club.
| Duck & Mushroom Arancini toum mayonnaise, sage, graviera |
$23 |
| AYC Marinated Olives olive oil, garlic, lemon, rosemary |
$14 |
| Trio of Dips & Giannis Pita Bread tzatziki, santorini fava, taramosalata, |
$24 |
| Flamed Saganaki kefalograviera cheese, metaxa, honey & oregano |
$25 |
| Yemista – Stuffed Onions oven baked beef & pork mince, rice, pine nuts, garlic yoghurt, tomato sauce |
$22 |
| Ricotta & Halloumi filled Courgette tomato & basil sauce, parmesan |
$24 |
| Yiayia’s stuffed Eggplant feta, red peppers, fennel herbs |
$24 |
| Greek Meatballs beef & pork mince, yoghurt, red pepper salsa, parmesan |
$25 |
| Crispy Prawns burnt chilli mayonnaise, lemon |
$27 |
| Spiced Seared Tuna croutons, orange, chilli, red onion, pomegranate |
$26 |
| Crispy Calamari dill mayonnaise, lemon |
$25 |
| Slow Cooked Beef Cheek baked kritharaki pasta, parmesan |
$45 |
| Pan Seared Market Fish baked revithada (chickpeas) tomato, feta, mint |
$45 |
| Buratta Ravioli mushroom, spinach and nut crumble |
$37 |
| Vegetarian Moussaka bechamel, eggplant, potatoes, courgette, peppers |
$37 |
| Kotopoulo Roasted Chicken pilafi pourgouri (greek rice), buttered nuts, crispy onions garlic yoghurt, pomegranate |
$43 |
| Slow Roasted Pork Belly crackling, cauliflower, skordalia, crispy cauliflower, fig and pear relish |
$47 |
| Kleftiko – Lamb Shoulder 1.2kg slow cooked Lumina lamb served with tzatziki |
$74 |
| Roasted Cauliflower fava seeds, nuts, grains, feta, ladolemono, capers |
$18 |
| Charred Broccolini feta, tomato & onion dressing |
$19 |
| Roasted Beetroot & Orange salata orange, cos lettuce, fennel, pistachio, feta |
$19 |
| Village Salata tomatoes, red onion, cucumber, feta, radish, peppers, olives |
$19 |
| Greek Roasted Potatoes lemon, garlic, parsley, olive oil |
$19 |
| Yacht Club Fries feta, garlic oil, oregano |
$11 |
| Giannis Pita Bread | $8 |
| White Chocolate & Yoghurt Namelaka chocolate crumb, chocolate wafer, raspberries |
$15 |
| Greek Cherries & Rhubarb crumble macadamia crumb, vanilla bean ice cream |
$17 |
| Loukamades – Greek doughnuts choose your topping honey, olive oil biscuit crumbs and vanilla bean ice cream or salted caramel sauce, caramel ice cream, pistachios |
$17 |
| Sharing Dessert Platter a selection of our desserts |
$34 |