Greek food is made to share, this tradition continues at The Athens Yacht Club.
| Koupepia – Cypriot Dolmades Stuffed grape leaves, pork, rice, tomato, herbs, yoghurt |
$18 |
| Patato Keftedes – Croquettes kasseri cheese, potato, dill, leeks, tyrokafteri |
$17 |
| AYC Marinated Olives olive oil, garlic, lemon, rosemary |
$13 |
| Trio of Dips & Pita Bread tzatziki taramasalata tyrokafteri |
$21 |
| Saganaki honey, oregano, metaxa |
$23 |
| Baked Eggplant haloumi, tomato sauce & béchamel |
$23 |
| Seared Yellowfin Tuna basil, red pepper and tomato salsa |
$24 |
| Greek Meatballs pork & beef mince, onion, mint, yoghurt & tomato sauce |
$24 |
| Crispy Prawn Cutlets burnt chilli mayonnaise |
$25 |
| Flash Fried Calamari citrus mayonnaise |
$23 |
| Burrata Ravioli burrata cheese filled pasta, brown butter sauce, pine nuts, capers, baked haloumi & parmesan |
$33 |
| Athens Moussaka beef, eggplant, potato, béchamel |
$33 |
| Seared Market Fish braised leeks & pine nuts, cauliflower skordalia & fried cauliflower |
$41 |
| Slow Roasted Pork & Crackle pilafi pourgouri, parsley, grape & walnut dressing |
$39 |
| Metaxa Beef Ribeye mushroom sauce, crispy onions |
$43 |
| Giouvetsi – Roast Chicken baked orzo pasta with tomato, celery and parmesan |
$39 |
| Kleftiko – Lamb Shoulder 1.2kg slow cooked Te Mana lamb served with tzatziki |
$69 |
| Pilafi Pourgouri bulgar wheat, vermicelli, tomato |
$13 |
| Grilled Broccolini dukkah, yoghurt, ladolemono |
$17 |
| Santorini Salata lettuce, grapes, fennel, mint, graviera cheese, candied walnuts, |
$15 |
| Village Salata tomatoes, red onion, cucumber, feta, radish, peppers, olives |
$16 |
| Roasted Greek Potatoes lemon, garlic, parsley, olive oil |
$14 |
| Yacht Club Fries feta, garlic oil, oregano |
$11 |
| Armenovil – Frozen Parfait chocolate mousse, caramelised almonds, chocolate sauce |
$15 |
| Baklava walnuts, pistachios, almonds, walnut & maple ice cream |
$15 |
| Bougatsa greek filled custard pastry, apple compote, cinnamon, vanilla bean ice-cream |
$15 |
| Caramel Ice Cream salted caramel sauce, olive oil biscuit |
$10 |
| Loukamades – Greek doughnuts choose your topping honey, olive oil biscuit crumbs and vanilla bean ice cream OR salted caramel sauce, caramel ice cream, pistachios OR chocolate sauce, vanilla bean ice cream, chocolate crumb |
$15 |
| Sharing Dessert Platter A selection of our desserts |
$29 |